Christmas Day Menu - £40

Champagne Reception

STARTER

Honey Roasted parsnip soup with fresh bread

King prawn and poached salmon salad with rocket leaves & herb mayonnaise dressing

Gressingham duck & port liver pate with red onion marmalade & citrus salad

Deep fried brie in herb crumb with apple chutney & basil salad

And

Lemon sorbet

MAIN

Roasted turkey & sage stuffing with bacon wrapped sausage & turkey jus

Peppered sirloin of beef cooked pink with Yorkshire pudding & red wine gravy

Honey roasted pork tenderloin with a bubble & squeak potato cake & sage sauce

Lime roasted sea bass fillets with caramelised shallots, red pepper & shellfish broth

Wild mushrooms risotto with dressed rocket leaves, finished with fresh parmesan

All main meals are served with seasonal vegetables, mashed & roast potatoes

DESSERT

Chefs own classic christmas pudding with brandy sauce

Baked apple pie with custard

Chocolate orange Christmas log with fresh cream

Glazed lemon tart with berry coulis & ice cream

Selection of cheese & biscuits

Fresh Italian coffee & home made mince pies